Saturday, January 23

Asian Taste #1: Glass Noodle Salad (for both vegan/vegetarian and non-Vs) + Black Iced Tea Recipe

Hello Snow Lo people~

How was your week so far? A lot of homework? (Well....I do )

Be friends with new people already?


Today I'm here with the glass noodle salad recipe. These pictures aren't the one from last Saturday. However, they are somewhat similar.
(Thanks Donica for this one)


This is how it's supposed to be like

Ingredients (for 1 - 2 serves)
* = for non-vegan/vegetarian
  1. 1 pack of rice stick or bean vermicelli (I personally recommend the latter one)
  2. 1 cup of lime juice (you don't have to use it all but use it based on your taste)
  3. 1/4 cup of soy sauce / fish sauce* (you don't have to use it all but use it based on your taste)
  4. 1/4 cup of cilantro leaves
  5. 1/2 cup of minced red onions
  6. 1/4 - 1/3 cup of chili (any kind that's spicy, and I recommend guinea pepper. Again, add it depending on your taste)
  7. salt
  8. 1 - 2 cups of chopped mushrooms
  9. chopped VG burger / any type of meat* (depending on how much you want to eat)

guinea pepper

How to
  1. boil water
  2. mix lime juice, chili, soy sauce, and salt in a big bowl
  3. cook VG burger according to directions as labeled / cook meat of you choice by pre-boiling; let it sit in boiled water and take it out immediately when it's cooked. Make sure that it's cooked!! The easiest way to check is to use a fork or a knife. Poke on them. If either of them gets through pieces easily, they are good to go
  4. throw meat in the big bowl, which you mixed a dressing earlier
  5. boil rice stick/bean vermicelli until it tenders (in case that you use the latter one, let it sit in regular temperature water about 7 minutes before you boil it)
  6. throw cooked rice stick/bean vermicelli in the big bowl
  7. proboil mushrooms. take them out when they tender
  8. throw cooked mushrooms in the big bowl
  9. mix everything in the bowl
  10. add cilantro

Black Iced Tea



Ingredients
(1 cup)
  1. 1 bag of black tea
  2. 1/4 of condensed milk (depending on your taste)
  3. 1/4 teaspoon of white sugar (depending on your taste)
  4. ice cubes
How to
  1. put your tea bag in a mug and let it sit in hot water
  2. add condensed milk and sugar. stir.
  3. add ice cubes

For black iced tea, quite sweet and rich tea taste are considered as delicious.
If you have any questions, visit #310

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